Researchers create antioxidant films for packaging that take advantage of vine shoots combined with agar
11/24/2020
Films of biocomposite with properties antioxidants and good mechanical resistance. Cellulose, nanocelluloses and other fractions, in addition to nanocrystals, from tempranillo shoots.
The properties of the films are adjusted through the incorporation of agar, improving their ductility and permeability to water vapor. The water vapor barrier is between that of biopolymers like PLA and thermoplastic starch. |